Jalapeño & Lime
Wee Donkey Jalapeño & Lime is from our range of exceptionally fine sauces, hand-crafted in small batches and made in the UK. Created by the team behind Bandito Burrito in Windermere, Lake District, Cumbria, this sauce is a vibrant combination of fermented Green Jalapeño and zesty hand-squeezed lime. This versatile medium heat sauce goes well with any Mexican food, or drizzle it over anything that could use a little extra zing, zest and attitude.

SIZE:
220ml

INGREDIENTS: Jalapeño Chillies (65%), Lime Juice (21.7%), Spring Water, Garlic, Sea Salt, Stabiliser: Xanthan Gum.

NUTRITION INFORMATION
Per 100ml
Energy 116kJ/28kcal
Fat 0.2g of which Saturates 0g
Carbohydrate 5g of which Sugars 3g
Protein 1.7g
Salt 0.02g

Smoked Chipotle Fire Roast Garlic
Wee Donkey Smoked Chipotle & Fire Roast Garlic is from our range of exceptionally fine sauces, hand-crafted in small batches and made in the UK. Created by the team behind Bandito Burrito in Windermere, Lake District, Cumbria, using Chipotle – the ultimate Mexican chilli, slow-smoked and fermented, then married with fire roasted garlic. As well as Mexican favourites its smoky heat is also perfect for grilled meats and BBQs, or anything that could use a little extra smoke, depth and fire.

SIZE:
220ml

INGREDIENTS: Chipotle Puree (29.3%) (Spring Water, Chipotle Chillies, Sea Salt), Garlic 23%, Organic Apple Cider Vinegar, Brown Sugar, Spring Water, Black Peppercorns, Stabiliser: Xanthan Gum.

NUTRITION INFORMATION
Per 100ml
Energy 496kJ/117kcal
Fat 0.3g of which Saturates 0.2g
Carbohydrate 23g of which Sugars 18g
Protein 2.2g
Salt 0.02g

Bandito House Blend
Wee Donkey Bandito House Blend is from our range of exceptionally fine sauces, hand-crafted in small batches and made in the UK. Created by the team behind Bandito Burrito in Windermere, Lake District, Cumbria, using a blend of Jalapeño, Serrano, Habanero, Ancho and Poblano chillies, slowly fermented to add the kick of a donkey and a fiery flavour that’s a great accompaniment to virtually any food that requires a helping out.

SIZE:
220ml

INGREDIENTS: Mixed Chillies (73%), Organic Apple Cider Vinegar, Spring Water, Garlic, Sea Salt, Stabiliser: Xanthan Gum.

NUTRITION INFORMATION
Per 100ml
Energy 115kJ/28kcal
Fat 0.3g of which Saturates 0g
Carbohydrate 4g of which Sugars 3.1g
Protein 1.8g
Salt 0.02g

STORAGE
Store in a cool, dry place. Shake well before use. Refrigerate after opening and consume with 6 weeks.

Salted Pineapple & Passion Fruit
Wee Donkey Salted Pineapple & Passion Fruit is from our range of exceptionally fine sauces, hand-crafted in small batches and made in the UK. Created by the team behind Bandito Burrito in Windermere, Lake District, Cumbria, using a unique combination of tropical fruits – bright, sun-ripened pineapple that pairs perfectly with the sharp, aromatic tang of passion fruit, a hint of salt and finely balanced with the warm, lingering kick of habanero. Just perfect to add exotic flavours to anything that needs a bit of passion.

SIZE:
220ml

INGREDIENTS: Pineapple (36.6%), Passion Fruit (36.6%), Brown Sugar, Sea Salt, Natural Pectin, Chillies.

NUTRITION INFORMATION
Per 100ml
Energy 528kJ/124kcal
Fat of which Saturates 0.2g
Carbohydrate of which Sugars 29g
Protein 1.1g
Salt 0.9g

STORAGE
Store in a cool, dry place. Shake well before use. Refrigerate after opening and consume with 6 weeks.